Gingerbread House Class + Kit Great for kids and families!

Lunch club is back!   In this lunch club ~ Chef Bridget will show you how to make this iconic dish served with brown buttered croutons.

Lunch club is back!   In this lunch club ~ Chef Bridget will show you how to make this iconic dish served with brown buttered croutons.

Start the holiday festivities with sprinkles and gumdrops galore and join our Hot Stove Society Elves for our annual Gingerbread House Workshop.  This is one of our favorite holiday traditions at the Hot Stove Society.  Chef Bridget will show you how to make homemade gingerbread from scratch.  Plus demo a foolproof royal icing and then let the dazzling decorating and building begin!  

Start the holiday festivities with sprinkles and gumdrops galore and join our Hot Stove Society Elves for our annual Gingerbread House Workshop.  This is one of our favorite holiday traditions at the Hot Stove Society.  Chef Bridget will show you how to make homemade gingerbread from scratch.  Plus demo a foolproof royal icing and then let the dazzling decorating and building begin!  

Do you love macarons? These feather-light, meringue based French cookies with crisp shells, delicately chewy interiors, and lush fillings look difficult to make, but once you know the tricks of the trade you will master them. Bridget is super excited to teach you the art and science of making macarons at home, because, as she says, “macarons are my jam!”

Do you love macarons? These feather-light, meringue based French cookies with crisp shells, delicately chewy interiors, and lush fillings look difficult to make, but once you know the tricks of the trade you will master them. Bridget is super excited to teach you the art and science of making macarons at home, because, as she says, “macarons are my jam!”

Authentic paella is one of the world’s most delicious and iconic dishes.  Chef Instructor Bridget Charters will show you (virtually) how to make seafood paella at home.

Authentic paella is one of the world’s most delicious and iconic dishes.  Chef Instructor Bridget Charters will show you (virtually) how to make seafood paella at home.

This dreamy coconut cream pie has made many lists as one of the best pies in America. We’ve been serving it for almost 30 years now. The effort you put into making this pie will be rewarded when you taste its silky, coconutty filling topped with clouds of vanilla whipped cream and showered with crunchy toasted coconut and shaved white chocolate. In this class we’ll walk you through how to make this spectacular pie, step-by-step.

This dreamy coconut cream pie has made many lists as one of the best pies in America. We’ve been serving it for almost 30 years now. The effort you put into making this pie will be rewarded when you taste its silky, coconutty filling topped with clouds of vanilla whipped cream and showered with crunchy toasted coconut and shaved white chocolate. In this class we’ll walk you through how to make this spectacular pie, step-by-step.