Make and Take Gluten Free Baking: Fudgy Brownies and Red Wine Poached Pear Almond Cake with Chef Annie Elmore

2000 4th Ave, Seattle, WA 98121

Join us for a deliciously indulgent baking experience celebrating the art of gluten-free and dairy-free desserts! In this demonstration, make-and-take class, guests will discover that baking without gluten or dairy doesn't mean sacrificing flavor, texture, or decadence.

Whether you're navigating gluten-free and dairy-free baking or simply curious to explore delicious alternatives, this class promises wonderful food, new skills, and plenty of inspiration to bring home to your own kitchen.

Then, roll up your sleeves and step into the kitchen! You'll learn the techniques and secrets behind two beautiful, naturally indulgent desserts.

We'll begin by welcoming guests with a comforting, seasonal meal featuring creamy, soft polenta, succulent braised pork shoulder, and sage-roasted squash, a hearty and delicious way to settle in and enjoy the experience.

If you have any dietary restrictions, please reach out to us at [email protected] before booking your ticket to make sure we can accommodate them.

What You’ll Learn, Make and Take:

• Fudgy Chocolate Brownies
• Red Wine Poached Pear and Almond Tuscan Cake

If you would like to register for a class or event with a gift card, please email [email protected] the name and date of the class or event you are interested in and how many tickets you would like to register for.

Policies: 

Ticket price is per 1 person. If you register separately from the person(s) with whom you are attending, please let us know in advance so we can make sure we seat you with your party.

Refund policy: Once a ticket is purchased it is non-refundable and non-transferable. The ownership, however, is yours and you may send someone else in your stead.

Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you.

If you have a question about this class, please email us at [email protected]

Thank you! We look forward to seeing you in the kitchen for the show!