Homemade Pita, Chicken Shawarma and More...with Chef Annie Elmore

2000 4th Ave, Seattle, WA 98121

Ready to take your pita game to the next level? This hands-on class will teach you how to create fresh, soft, and puffy pita bread right in your own kitchen—no fancy equipment required. We’ll go step-by-step through the process of mixing, kneading, and cooking these classic Middle Eastern flatbreads on a skillet or grill, and you’ll sit down and enjoy your pita with a delicious lunch. This class is the perfect opportunity to add homemade pita to your repertoire.

Guests will be greeted with Spanakopita and Tzatziki to enjoy while watching the demonstration and will receive substantial tastes of the following menu items.

If you have any dietary restrictions, please reach out to us at [email protected] before booking your ticket to make sure we can accommodate them.

What You'll Learn, Make, & Taste:

• Pita Bread – Demo, Hands-On, and Taste
• Creamiest Hummus– Demo and Taste
• Grilled Chicken Shawarma – Demo and Taste
• Condiments - Cucumber and Tomato Relish, Romaine, Tzatziki - Taste Only
• Lola's Garlic Smashed Fried Potatoes - Taste Only
• Greek Salad – Taste Only
• Orange Blossom and Pistachio Baklava - Taste Only

Policies: 

Ticket price is per 1 person.  If you register separately from the person (or people) with whom you are attending, please let us know in advance so we can make sure we seat you with your party. 

Refund policy: Once a ticket is purchased it is non-refundable and non-transferrable to other classes.  The ownership, however, is yours and you may send someone else in your stead.

Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you. 

If you have a question about this class, please email us at [email protected]

Thank you!  We look forward to seeing you in the kitchen!