Hand Made Roti and Indian Comfort Food with Chef Danae McLaughlin

2000 4th Ave, Seattle, WA 98121

Experience the warmth and soul of Indian home cooking in this hands-on class celebrating comforting, flavor-packed dishes made from scratch. You'll begin by making handmade Roti, learning how to mix, knead, roll, and cook these pillowy flatbreads that are a staple on Indian tables. You will also make Murgh Makhani (Butter Chicken), tender chicken simmered in a tomato-butter sauce infused with spices and cream.  To cool your palate we will make Cucumber Mint Raita a refreshing yogurt accompaniment with crisp cucumber, fresh mint, and aromatic spices. Served alongside will be Coconut Palak Paneer, a creamy spinach curry made with fragrant spices, coconut milk and cubes of Paneer and Aloo Gobi a dish of roasted potatoes and cauliflower tossed with turmeric, spices and fresh herbs. These beloved classics are rich, comforting, and perfect for using your Roti for scooping up every bite.

For the dessert you will be served Kheer, India's beloved rice pudding, gently simmered with milk, fragrant cardamom, and a touch of sweetness, then topped with toasted nuts for the perfect comforting dessert.

Whether you're new to Indian cuisine or looking to expand your culinary skills, this class will teach you the essential techniques and spice combinations that make these timeless dishes favorites around the world.

Guests will be greeted with Vegetable Pakoras (Fried Spiced Vegetable Fritters) to enjoy while watching the demonstration and will receive substantial tastes of the following items.

If you have any dietary restrictions, please reach out to us at [email protected] before booking your ticket to make sure we can accommodate them.

What You'll Learn, Make and Taste:

• Roti Dough, Forming and Cooking - Demo and Hands-On
• Murgh Makhani (Butter Chicken) - Demo and Hands-On
• Cucumber Mint Raita (Yogurt Sauce) – Taste Only
• Coconut Palak Paneer (Creamy Spinach and Paneer Cheese Curry) - Taste Only
• Aloo Gobi (Roasted Potatoes and Cauliflower) – Taste Only
• Kheer (Rice Pudding) – Taste Only

If you would like to register for a class or event with a gift card, please email [email protected] the name and date of the class or event you are interested in and how many tickets you would like to register for.

Policies: 

Ticket price is per 1 person. If you register separately from the person(s) with whom you are attending, please let us know in advance so we can make sure we seat you with your party.

Refund policy: Once a ticket is purchased it is non-refundable and non-transferable. The ownership, however, is yours and you may send someone else in your stead.

Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you.

If you have a question about this class, please email us at [email protected]

Thank you! We look forward to seeing you in the kitchen for the show!