Filipino Breakfast with Chef Rasyidah Rosli

2000 4th Ave, Seattle, WA 98121

Wake up to the bold, comforting flavors of the Philippines! In this hands-on class, you’ll learn to make beloved breakfast favorites including bright colorful ube pancakes and soothing, ginger-infused arroz caldo, the Philipines ultimate comfort porridge. We’ll walk through essential techniques, explore key Filipino ingredients, and cook together step-by-step. You’ll enjoy a delicious meal in class and gain the confidence to recreate these vibrant dishes at home.

Guests will be greeted with Longanisa Sliders to enjoy while watching the demonstration and will receive substantial tastes of the following menu items.

If you have any dietary restrictions, please reach out to us at [email protected] before booking your ticket to make sure we can accommodate them.

What You'll Learn, Make and Taste:

• Ube Pancakes – Demo, Make and Taste
• Ube White Chocolate Coconut Sauce  - Demo, Make and Taste
• Baked Pork Lumpia- Demo, Make and Taste
• Arroz Caldo – Demo and Taste

Policies:

Ticket price is per 1 person. If you register separately from the person(s) with whom you are attending, please let us know in advance so we can make sure we seat you with your party. 

Refund policy: Once a class is purchased it is non-refundable. The ownership, however, is yours and you may send someone else in your stead. Tickets cannot be transferred to another class or be credited for another class.

Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you.

If you have a question about this class, please email us at [email protected]

Thank you!  We look forward to seeing you in the kitchen!