Early Mother's Day Brunch with Chef Annie Elmore
May 9 2026 | 11:00 AM - 1:00 PM2000 4th Ave, Seattle, WA 98121
Let’s celebrate moms all weekend long! Is your Mother’s Day already scheduled? Maybe you already have too many plans for that Sunday, or you’re searching for brunch plans that don’t involve waiting in line for two hours! Our Mother’s Day Brunch is on Saturday, so spend the day with us and give moms an extra day of pampering!
This year, we’re giving Mother’s Day a little extra love with a special Saturday brunch experience designed for pure indulgence. Join Chef Annie as she presents a stunning, flavor-packed menu filled with elegant techniques and unforgettable dishes—from her beautifully stuffed and rolled Salmon Wellington layered with savory Mushroom Duxelles and paired with bright Romesco Sauce. Moms don’t deserve just one dessert, but they deserve TWO desserts. Chef Annie will serve a soft, chewy Meyer Lemon-Honey Mochi Cake bursting with bright citrus and delicate sweetness. Also, a Cara Cara Pudding Cake that has a layer of sponge cake on top and pudding on the bottom that will have you dreaming of brunch all year long. We will also have a floral gift for all the moms as a little thank you for all they do!
Guests will be welcomed with a refreshing Strawberry Rhubarb Mimosa and the irresistible aroma of Pillowy Cinnamon Pecan Roll to enjoy during the demonstration. Throughout the class, you’ll savor generous tastings of each dish while learning the techniques behind them.
If you have any dietary restrictions, please reach out to us at [email protected] before booking your ticket to make sure we can accommodate them.
What You’ll Learn and Taste:
- Potato Pave, Poached Eggs, Miso-Brown Butter Hollandaise with Asparagus
- Salmon Wellington, Mushroom Duxelles, Romesco Sauce, Apple Salad
- Shrimp and Cilantro Dumplings with Smashed Cucumber Salad
- Steamed Cara Cara Orange Pudding Cake with Vanilla Whipped Cream
- Meyer Lemon and Honey Mochi Cake
Policies:
Ticket price is per 1 person. If you register separately from the person(s) with whom you are attending, please let us know in advance so we can make sure we seat you with your party.
Refund policy: Once a ticket is purchased it is non-refundable and non-transferable. The ownership, however, is yours and you may send someone else in your stead.
Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you.
If you have a question about this class, please email us at [email protected]
Thank you! We look forward to seeing you in the kitchen for the show!