Cicchetti - Savory Italian Bites with Chef Bridget Charters and Cocktail Master Julie Ross
September 13 2025 | 2:30 PM - 4:30 PM2000 4th Ave, Seattle, WA 98121
Chef Bridget spent years living and working in Italy and is our resident advisor on all things Italian! She will be in the Hot Stove Kitchen to show you various doughs and fillings that make up all the delicious savory pastries that Italian LOVE! The Italians love delicious, hot treats from the "Tavola Calda" hot bars found attached to large delicatessens also called Gastronomia; quick spots to drop into for lunch, or to pick up a savory treat to take home for "Aperitivo" with neighbors. You will also find these treats at small bars around town and each little bar has their specialty item. All of these items are regional, so you need to travel about to find these delicious items. Cicchetti refers to the small bites one would find at a Venetian bar, we are stealing the name to describe all the delicious small bites you will try in class!
You will join Bridget in the kitchen as she demos the various doughs and fillings, then you will roll up your sleeves and learn how to make these treats and take some home!
Guests will receive a welcome taste of N'Figghiulata, an amazing Sicilian Stuffed Bread Roll. During the class you will also receive 2 delicious spritz cocktails from Julie Ross, Limoncello Aperol Spritz and Raspberry Campari Sparkler.
If you have any dietary restrictions, please reach out to us at [email protected] before booking your ticket to make sure we can accommodate them.
What You’ll Learn, Make and Taste:
N'figghiulata - Stuffed Bread Roll - Demo and Welcome Taste
Panzerotti - Small Fried Pizza Turnovers - Demo and Taste
Pasticchio - A Savory Meat and Cheese Pie - Demo and Taste
Crespeddi - Sicilian Cheese Crackers - Demo and Hands-On
Gnocco Fritto - Rich Deep Fried Dough, Topped with Proscuitto - Demo and Hands-On
Policies:
Ticket price is per 1 person. If you register separately from the person (or people) with whom you are attending, please let us know in advance so we can make sure we seat you with your party.
Refund policy: Once a class is purchased it is non-refundable. The ownership, however, is yours and you may send someone else in your stead.
Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you.
If you have a question about this class, please email us at [email protected]
Thank you! We look forward to seeing you in the kitchen!