Friday October 29

Dumpling Workshop II | Pelmeni & Pierogis

Dumpling Workshop II | Pelmeni & Pierogis

Demo + Hands-On

What could be better than a healthy helping of delicious dumplings on a Friday evening? Chef Annie Elmore will be joining us in the kitchen to show you how to make some easy to make (and even easier to eat) pelmeni and pierogi. These are guaranteed to jumpstart any weekend!

What You’ll Learn and Make:

  • Beef Pelmeni
  • Cheese and Mushroom Pierogi
  • Chive-Horseradish Sauce

Safety: In compliance with state and federal directive, it is our policy to verify vaccination status for all events at Hot Stove Society. Proof of vaccination will be required for entry for everyone over 12 years of age. We require that you bring a mask to wear when you are moving about in our kitchen and may remove it when eating. Our staff is fully vaccinated and will wear masks except when presenting on the demonstration stage. Effective 10/04/2021.

Refund Policy:  Once a class is purchased it is non-refundable.  The ownership, however, is yours and you may send someone else in your stead.

Important Class Information will be emailed prior to class. Emails can get caught in spam filters or blocked entirely, contact us if you have not received the class information.

Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you.

Be sure to follow Hot Stove Society on Instagram and subscribe to our newsletter for more class information and updates if you have not done so already!

If you have a question about this class, please email

Thank you!  We hope to see you in the kitchen!

Dumpling Workshop II | Pelmeni & Pierogis

Hotel Andra
Friday October 29
5:00 - 7:00 PM
Enroll $85.00