Wednesday November 22

World Famous Triple Coconut Cream Pie

$95.00
Availability



Make a Coconut Cream Pie for Thanksgiving!

This dreamy coconut cream pie has made many lists as one of the best pies in America. We’ve been serving it for 28 years now! The effort you put into making this pie will be rewarded when you taste its silky, coconutty filling topped with clouds of vanilla whipped cream and showered with crunchy toasted coconut and shaved white chocolate. In this class we’ll walk you through how to make this spectacular pie,step-by-step.

This class is fully hands-on, and you’ll be able to take home your own beautiful coconut creation with you!

Tip: Thanksgiving is only a a day away from the date of this class, so you’ll be able to take your pie home, keep it refrigerated, and proudly serve it on Turkey Day! If you’re a guest at Thanksgiving and don’t need to spend Wednesday roasting a turkey, but want to bring something fabulous and love to bake, this is the class for you!

WHAT YOU’LL LEARN:

• Triple Coconut Cream Pie

**You’ll take home a 9” triple coconut cream pie, too!

(Photo credit for coco pie: Ed Anderson)

Note: if you have a question about this class or would like to be put on a wait list, contact hotstove@tomdouglas.com and include the name and date of the class with your question.


World Famous Triple Coconut Cream Pie
Where Hotel Andra
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When Wednesday November 22
6:00 - 8:00 PM

Enroll: $95.00



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World Famous Triple Coconut Cream Pie
with Chef Bridget Charters

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