Saturday October 28
Chinese Style Chicken Wings$85.00
Chicken wings are a sure thing, especially as a finger food for parties. Instructor Hsiao-Ching Chou will help you expand your wing game, with some classic Chinese flavors, including her all-time favorite Three Cup Chicken recipe, which is a stir-fried Taiwanese dish that combines chicken wings with soy sauce, rice wine, sugar, and fresh basil. Hsiao-Ching will also share her recipes for the oven-fried Brown Sugar and Black Vinegar Chicken Wings, and Deep-Fried Chicken Wings with Sichuan Pepper Salt.
As you watch Hsiao-Ching demo, you’ll enjoy substantial tastes of each dish. You’ll get to make the Three Cup Chicken hands-on and enjoy eating the product of your labors!
There will be plenty of finger-licking!
What You’ll Learn:
- Three Cup Chicken- demo and hands-on
- Brown Sugar and Black Vinegar Chicken Wings-demo
- Deep-Fried Chicken Wings- demo
- Sichuan Pepper Salt- demo
If you have a question about this class or would like to be put on a wait list, contact email@example.com and include the name and date of the class with your question.