Thursday September 30

Knife Skills

$75.00
Knife Skills

Demo + Hands-On

An important element of enjoying your time in the kitchen is your skill and ease of preparing the ingredients. Learning the basics of safe knife handling and the basic cutting techniques will be enjoyable and  make you more efficient.  We’ll cover mincing, chopping, slicing, and dicing to get the best yields out of your produce. From the basic shapes of planks, sticks and cubes you can go on to create appealing structure in every dish. You will practice on onions, carrots, peppers and garlic which you will take home as a delicious base for a soup or sauce.

During the demonstration portion of the class we will provide a beautifully composed Salmon Salad Niçoise. 

A welcome glass of wine is included in the class price. Additional  alcoholic beverages are available for purchase via card payment only.

Note: We will provide knives for you to use in class, however you are welcome to bring your knives from home if you prefer instead (we recommend securing them in a piece of folded cardboard for safe transit).

Safety:  For guest and staff safety we are following the news closely and support the guidance for indoor mask wearing. We require that you bring a mask to wear when you are moving about in our kitchen and may remove it when eating. Our staff is fully vaccinated and will wear masks except when presenting on the demonstration stage. The mask policy is subject to change and will be updated regularly. Effective 7/31/2021.

Refund Policy:  Once a class is purchased it is non-refundable.  The ownership, however, is yours and you may send someone else in your stead.

Important Class Information will be emailed prior to class. Emails can get caught in spam filters or blocked entirely, contact us if you have not received the class information.

Please let us know about any allergens or dietary restrictions ahead of time to best accommodate you.

Be sure to follow Hot Stove Society on Instagram and subscribe to our newsletter for more class information and updates if you have not done so already!

If you have a question about this class, please email hotstove@tomdouglas.com

Thank you!  We hope to see you in the kitchen!

Knife Skills

Where
Hotel Andra
When
Thursday September 30
5:30 - 7:30 PM
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