Sunday April 25

Biscuits + Benedicts Virtual Class

$55.00
Biscuits + Benedicts Virtual Class

VIRTUAL CLASS

Weekends are our favorite part of the week!

In this class brunch at home in your pajamas as Chef Bridget Charters shows you how to make biscuit benedicts from scratch.  Learn and make how to make flaky buttermilk biscuits with eggs that are poached just right and the secret to bulletproof hollandaise, and of course, there will be biscuits and gravy!  After the class – sit down and enjoy your brunch!

This class will be very similar to our previous in-person Hot Stove classes, with an instructor that demonstrates how to make each dish “live” via Zoom. As a registered attendee, you will have the ability to watch, learn and interact with the instructor, just as if you were sitting at one of our Hot Stove Society work tables! Feel free to cook along with the group or sit back and let your in-home sous chef do all the work – either way, we promise it will be a fun and educational time in the kitchen!

What You’ll Learn and Make:

  • Buttermilk Biscuit Dough
  • Sausage & Thyme Gravy
  • Bulletproof Hollandaise
  • Spinach Egg Benedicts using your flaky Biscuits
  • Roasted Breakfast Potatoes

Virtual Classroom:

This class will be very similar to our previous in-person Hot Stove classes, with an instructor that demonstrates how to make each dish “live” via Zoom. As a registered attendee, you will have the ability to watch, learn and interact with the instructor, just as if you were sitting at one of our Hot Stove Society work tables!

Accessing the Class:

48-hours before class we will email all registered attendees a Zoom link, instructions, and recipes.

Shopping and Equipment List:

Please see the link below to download the ingredient/equipment lists. 

Ingredient Kits:  

Save yourself time and effort and order our ingredient kit, specifically made for this class

Refund Policy: 

Once a class is purchased it is non-refundable.  The ownership, however, is yours and you may send someone else in your stead.

If you have a question about this class, please email hotstove@tomdouglas.com

Thank you!  We hope to see you in the kitchen!

Biscuits + Benedicts Virtual Class

Where
Virtual
When
Sunday April 25
10:00 - 12:00 PM
Enroll $55.00 Ingredient & Equipment List