World Famous Triple Coconut Cream Pie

World Famous Triple Coconut Cream Pie

Our Rub with Love Sales Manager, Andrea Rapp, attended the Hot Stove Society’s recent Coconut Cream Pie class, taught by Chef Instructor, Bridget Charters, and here’s what Andrea had to say:

Wow, what a YUMMY fun time my girlfriend Susan and I had last night at the Coconut Cream Pie Class. We both learned a ton and laughed a lot! The Hot Stove team was knowledgeable, helpful, and full of energy. We learned how to make the pastry cream, roll the crust, whip the cream and decorate the pie. It was worth every penny, and we each got to take home a 9-inch coconut cream pie!

Look at our gorgeous coco pies!
Look at our gorgeous coco pies!

Susan made a comment as we were driving home, “I can’t wait to check out the Hot Stove Calendar for more classes!” I agreed, and we’re both looking forward to our next class!

(Photo credit for close up of coconut cream pie: Ed Anderson)